1-Add the thawed (or frozen) ground beef or turkey to the crock pot. Dump in the cans of tomatoes and tomato sauce, and the spices.
2-Cover and cook on low for 8-10 hours. Stir occasionally and break up the meat.
3-When done cooking, break up the ground meat a bit more and salt to taste.
4-Serve right away with some prepared pasta, or package for freezing.
Directions for stove top
1-Brown the ground beef and drain the fat (or grab a bag of browned ground beef from the freezer if you did this tip when you got home from shopping)
2-Dump in all the cans of tomatoes, and break the ground meat up with a large spoon. Stir in the spices.
3-Cover and cook on low for 8-10 hours.
4-When done cooking, break up the ground meat a bit more and salt to taste.
5-Serve right away with some prepared pasta, or package for freezing.
3 cups shredded mozzarella cheese
1/3 cup sliced green onions
1/2 cup chopped green or sweet red pepper
3 tablespoons cream cheese
2 cups diced fully cooked ham (or cooked sausage or bacon)
1 3/4 cups milk
1/2 cup all-purpose flour
1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper